Lisbon Wine Tastings & Day Trips
Lisbon is a wine capital before you leave the city: tasting rooms pour port and Douro reds, the local Lisboa and Setúbal wines, and Vinho Verde, and an easy day south reaches the Moscatel cellars of Setúbal and the vineyards of Arrábida and Colares. Compare the top-rated wine experiences below, then read our notes.
Compare the top Lisbon wine tastings and day trips
| Tour | Length | Rating (reviews) | Best for | Book |
|---|---|---|---|---|
| Portuguese Wine and Cheese Tasting with Lunch | 2 hours | 4.7 (391) | Tasting in the city | Check availability |
| Sintra Winery Tour with Pena Palace and Cascais | 9 hours | 4.9 (208) | Sightseeing plus wine | Check availability |
| Arrábida and Sesimbra Day Trip with Wine | 8 hours | 4.8 (about 400) | Setúbal wines and the coast | Check availability |
| Évora and Monsaraz with Regional Wine Tasting | 9 hours | 4.7 (360) | Alentejo wines | Check availability |
Our pick: Portuguese Wine and Cheese Tasting with Lunch, rated 4.7 (391) on GetYourGuide.
Ratings and review counts as shown on GetYourGuide in October 2026. Check the listing for live prices and availability.
Formats: in-city port and Portuguese wine tastings with a sommelier; wine-and-petiscos evenings; half- and full-day trips to the Setúbal Peninsula and Arrábida with two wineries and lunch; visits to the historic Colares vines by the sea.
What you taste: port from tawny to vintage, Douro and Alentejo reds, crisp Vinho Verde, the sweet Moscatel de Setúbal, and the rare sand-grown wines of Colares.
Price: 30 to 45 dollars for a city tasting; 90 to 130 for a Setúbal or Arrábida winery day with transport and lunch.
Tasting in the city
You do not have to go to the Douro to drink well. Lisbon’s tasting rooms and wine bars run guided flights through the Portuguese regions – port, Douro, Dão, Alentejo and Vinho Verde – with a sommelier to explain them, often paired with petiscos and cheese. It is the quickest way to make sense of a wine country most visitors only know for port, and a good evening in its own right.
The day south: Setúbal, Arrábida and Colares
The wine country nearest Lisbon lies just south across the Tagus. The Setúbal Peninsula makes the honeyed Moscatel de Setúbal, one of the world’s classic sweet wines, and the reds and whites of the Arrábida hills; day trips visit two estates with a tasting and lunch. West of the city, the tiny Colares region grows ungrafted vines in the Atlantic sand behind Sintra, a rare survival worth seeking for the curious.
How to visit
City tastings need only a booking; the Setúbal and Arrábida wineries are best done as an organised day with transport so you can taste freely. Combine a tasting with a Lisbon food tour, and for the great river region north, see the Douro Valley and the Porto port lodges.
Read next: 3 days in Lisbon for food & wine
How we choose
We list only experiences with a strong rating over a meaningful number of reviews and free cancellation where available, and we favour small-group and family-run hosts. FindEatLocal earns a commission when you book through GetYourGuide or Viator links on this page; it doesn’t change the price you pay. More about how we choose.
FAQ about Lisbon Wine Tastings & Day Trips
Frequently asked questions
Can I taste port in Lisbon?
Yes; the city’s tasting rooms pour port alongside the table wines, though the historic lodges themselves are in Vila Nova de Gaia by Porto.
What is the wine region closest to Lisbon?
The Setúbal Peninsula and the Arrábida hills, just south across the Tagus, home of Moscatel de Setúbal; day trips reach them easily.
What is Colares wine?
A rare wine from ungrafted vines grown in the Atlantic sand near Sintra, one of the few European vineyards to survive the phylloxera plague; a curiosity worth tasting.