
What to Eat in Prague: Local Dishes, Where Locals Eat, Tank Beer & the Best Food Tours
The short version: in Prague, eat svíčková (beef in a creamy root-vegetable sauce with bread dumplings), guláš (goulash) with dumplings, smažený sýr (fried cheese) and a plate of chlebíčky (open sandwiches), and drink the beer: unpasteurised tank Pilsner Urquell is…








